Kate Heddings
Author
Publisher
Lorena Jones Books
Pub. Date
[2020]
Edition
First edition.
Physical Desc
327 pages : color illustrations ; 27 cm
Language
English
Description
"A comprehensive, contemporary collection of more than 100 beloved Southern baking recipes from the James Beard Award-winning Kelly Fields of the New Orleans bakery Willa Jean"--
Fields has spent decades figuring out what makes the absolute best biscuits, cornbread, butterscotch pudding, peach pie, and, well, every baked good in the Southern repertoire. Here she brings you into her kitchen, generously sharing her boundless expertise and ingenious...
Author
Publisher
Tiller Press
Pub. Date
2020.
Edition
First Tiller Press Trade paperback edition.
Physical Desc
162 pages ; 23 cm
Language
English
Description
"From former food editor for Food & Wine, a collection of a never-before-seen game: recipe rehab. The goal is to find the 10 hidden mistakes in any given recipe, from easy to hard-and then cook the dish after! The book will also include traditional crossword and word search games, all geared towards food fanatics"--
Who doesnt love a good puzzle? And what sounds more satisfying than being able to eat your results afterwards? If youve ever tried cooking,...
3) Best of the best cookbook recipes: Vol. 13 :the best recipes from the 25 best cookbooks of the year
Series
Pub. Date
2010
Physical Desc
279 pages : color illustrations ; 26 cm.
Language
English
Description
"In one definitive volume, the editors of Food & Wine Magazine have collected the mot exceptional recipes from the 25 finest cookbooks of the year..."--P. [4] of cover.